1 box yellow cake mix

¾ cup peanut flour

¾ cup chopped peanuts

1 stick melted margarine

½ cup milk

2 eggs

1 cup fresh or frozen blueberries

1. Mix all ingredients, except for blueberries in a large bowl.
2. Spread in a greased 13x9 cake pan.
3. Sprinkle blueberries, press lightly over top by hand
4. Place in preheated (350 degree) oven for 30 minutes.

Recipe created and prepared by Nabila Covington of Nabila’s Garden Restaurant, Inc.  201 S. Main St. Fitzgerald, Ga, 31750